Skip to Content

Select Your Harvest

Buy Seasonal Small 'share'

Reserve a quarter, half, or full 'share'

Keepin' It Local Beef Subscriptions

BRB Tallow Products

Login Account

Order Your 'Share'

Select Your Harvest

Buy Seasonal Small 'share'

Reserve a quarter, half, or full 'share'

Keepin' It Local Beef Subscriptions

BRB Tallow Products

Login Account

Order Your 'Share'

Folder: Our CSA Program

Select Your Harvest

Folder: Shop Online

Buy Seasonal Small 'share'

Reserve a quarter, half, or full 'share'

Keepin' It Local Beef Subscriptions

BRB Tallow Products

Folder: Our Beef

Login Account

Order Your 'Share'

36th St. Sunday Market Mar 27 › 2 Tenderloin Filets

filets11.25scott.jpg

Image 1 of 1

filets11.25scott.jpg

filets11.25scott.jpg

2 Tenderloin Filets

$27.00

Grassfed/grass finished Tenderloin Filets

Get notified by email when this product is in stock.

Sign up to receive news and updates.

Grassfed/grass finished Tenderloin Filets

Bruce Ranch Beef CSA

Eagle, Idaho and Pleasant Valley, ID

bruceranchbeef@gmail.com
Call or text 208-890-5477

News and Updates

Customer Reviews

We’re on Instagram!

It’s been a fast couple weeks! During spring break we had lots of help, so we branded calves and fixed a lot fences. Getting ready to get the cows turned out!

Baby calves are everywhere! Even had a set of twins today out of a first calf heifer. She had them on her own and is taking care of both of them! Great weather for calving!

Jax has been great help this winter while his brothers have been playing lots of basketball. He is always in a good mood and ready to help! Next year he will get his turn as he joins the middle school team. We are excited to watch!

The number 1 reason we use black angus cattle is the vigor at birth. The calf above was being born and I drove by 5 minutes later and it was up trying to nurse his mother. The mothering ability and energy at birth is superior to other breeds in our o