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Bruce Ranch Beef CSA
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Bruce Ranch Beef CSA
Home
Select Your Harvest
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Keepin' It Local Beef Subscriptions
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Reserve a quarter, half, or full 'share'
BRB Tallow Products
Quality
Ethical
Local
FAQs
Contact
Our Team
Recipes
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Order Your 'Share'
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36th St. Sunday Market Mar 27

Flat Iron 1.21 lbs
$33.50
Sold Out
2 NY Steaks Grass 1.0
$31.00
Tenderloin Filet .67 lb
$22.10
Sold Out
Brisket GRASS 5.95 LBS
$59.00
Sirloin Steaks GB Bundle Grass
$49.00
2 Ribeye steaks GRAIN 1.64 lbs
$62.00
2 Ribeye steaks GRAIN 2.19
$72.00
ESM Tallow Balm Nude
$34.00
ESM Tallow Balm Calm
$36.00
ESM Tallow Balm Elevate
$36.00
Skirt Steak GRAIN Approx. 1.5 lbs
$26.00
Tri Tip GRASS 2.8 lbs
$50.00
NY Steaks GRAIN
$42.00
Flat Iron GRASS 1.0 LB
$28.00
2 NY Steaks GRASS .96 lb
$29.75
Flat Iron GRAIN 1.60 lbs
$44.00
Flat Iron GRASS 1.05
$29.00
Sold Out
Flank Steak GRAIN 1.80 lb
$42.00
Flat iron steak GRAIN 1.53
$43.00
Brisket GRASS 3.23 LBS
$32.00
Korean Ribs Grain 1.61
$19.00
Tri Tip GRASS 2.66 lbs
$47.50
Tri-Tip GRAIN 2.8 lb
$53.00
Korean Flanken GRASS 1.07
$13.50
Sold Out
Sirloin Steaks/GB Bundle GRAIN
$49.00
Beef Back Ribs GRAIN 3.7 lbs
$25.00
Hanger Steak GRAIN 1.59
$46.00
Flank steak Grass 1.7 lb
$40.00
Ground Beef Grassfed/finish 1.5 lb
$14.40
Liver grassfed/grass finish 1+ lbs
$8.00
Flank Steak GRAIN 2.17
$50.00
Skirt Steak GRASS Approx. 1.5
$26.00
2 Ribeye steaks GRASS 1.31 LB
$49.00

Bruce Ranch Beef CSA

Eagle, Idaho and Pleasant Valley, ID

  • bruceranchbeef@gmail.com

  • Call or text 208-890-5477

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We’re on Instagram!

Winter finally arrived! The wet snow with cold wind made for a busy day. Only had to warm one calf up and the others were born out of the wind along the creek. Most of the time the cows will search out a good spot out of the wind. We are not going to
It’s about to get busy! First couple calves have hit the ground the last few days!
🏈 Super Bowl Pop Up Alert! 🥩
Stock up on ranch-to-table quality, local beef before kickoff!  Join us SATURDAY, Feb. 7th | 9:00 AM-12:00 PM at the delightful Salt and Light Coffee Lounge in Eagle!  @saltlightcoffeelounge 

We’ll have steaks, g
It’s been a while since we properly introduced ourselves, so we thought we’d start the year with a refreshed look at the ranch and the family behind it.

Josh and Alicia Bruce, along with their three sons, live and work on the Bruce Famil